"Recipes from the Chef's Kitchen"

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Lynni's Fabulous
The Secret Weapon for the
Hostess with the Mostess

301-987-9135
Website: http://www.lynnisfabulous.com



Lynni Megginson - Owner



 
Creamy Carrot Soup

Ingredients:
1)   One 10 oz. Box Green Giant Honey Glazed Carrot Steamers
2)   2 Cups Chicken Broth
3)  
Approximately 1/4 tsp. Salt
4)  
Approximately 1/4 tsp. Pepper
5)   1/3 Cup Heavy Whipping Cream
6)   2 tbs.  Lynni’s Fabulous Fig & Francesca Finishing Sauce

Fabulously Easy Directions:
(Preparation time 5 minutes)
1)   Cook carrots in microwave according to directions on box.
2)   In medium-sized deep saucepan, simmer two cups of chicken broth.
3)   Add cooked carrot steamers to chicken broth in saucepan.
4)   Continue to simmer on stove while blending with hand mixer to puree.
5)   Add salt and pepper to taste.
6)   Mix in 1/3 cup heavy whipping cream.
7)   Mix in 2 Tablespoons Lynni’s Fabulous Fig & Francesca Finishing Sauce.



Mini Omelet Bites

Ingredients:
1)   ½ of 12 o.z Package cooked, diced boneless Ham
2)   1 Heaping Tablespoon Mayonnaise
3)   1 Tablespoon Lynni’s Fabulous Fig & Francesca Finishing Sauce
4)   ½ Tablespoon Panko Bread Crumbs
5)   Black Pepper
6)   3 Eggs
7)   1 Box Mini Fillo Shells

Fabulously Easy Directions:
(Preparation time 7 minutes)
1)   Combine diced ham, mayonnaise, Lynni’s Fabulous Fig & Francesca Finishing
       Sauce, pepper (to taste), and eggs in a bowl and mix well.
2)   Transfer to a skillet and heat until eggs are cooked; stir frequently (should
       take about 3-5 minutes).
3)   Scoop omelet mixture into fillo shells.




  Egg & Artichoke Salad Sammies

Ingredients:
1)   6 Hard-boiled Eggs
2)   2 Heaping Tablespoons of Mayonnaise
3)   1 Heaping Tablespoon of Lynni’s Fabulous Artichoke & Parmesan
4)   Salt & Pepper
5)   1 Loaf Wheat Bread

Fabulously Easy Directions:
(Preparation time 6 minutes)
1)   Dice 6 hard-boiled eggs and place in a medium-sized mixing bowl.
2)   2 Heaping Tablespoons of mayonnaise.
3)   1 Heaping Tablespoon of Lynni’s Fabulous Artichoke & Parmesan.
4)   Add salt and pepper to taste.
5)   Combine well and set aside.
6)   With a cookie cutter, cut wheat bread (we suggest a flower-shaped cookie cutter).
7)   Spread egg & artichoke salad on fancy bread and enjoy!


Fabulous Tip:

1)   Cut egg lengthwise several times, then place egg in slicer and slice for instant
       diced egg.



Chocolate-Raspberry Ganache Brownie Bites

Ingredients:
1)   Brownie Bites
2)   Lynni’s Fabulous Chocolate Raspberry Crème
3)   Pink Sugar Pearls

Fabulously Easy Directions:
(Preparation time 1 minute)
1)   Place Brownie Bites on a dish.
2)   Use a good-sized bamboo skewer and poke holes over the center of the brownie
       (do not poke all the way to the bottom of the brownie).
3)   Place a about a teaspoon of Lynni’s Fabulous Chocolate Raspberry Crème on top
       of brownie.
4)   Sprinkle pink sugar pearls on top (available where you purchase cake decorating
       supplies).



 
Sweet'n Sour Lady Fingers

Ingredients:
1)   Lady Fingers
2)   Honey Nut Cream Cheese
3)   Lynni’s Fabulous Raspberry & Horseradish

Fabulously Easy Directions:
(Preparation time 2 minutes)
1)   Pull Lady Fingers apart.
2)   Spread cream cheese on one side.
3)   Spread Lynni’s Fabulous Raspberry & Horseradish on other side.
4)   Put back together like a sandwich.
5)   Decorate the top with gel icing.





 Raspberry Corn Bread Bites

Ingredients:
1)   Mini Corn Muffins
2)   Whipped Cream Cheese
3)   Lynni’s Fabulous Raspberry & Horseradish
4)   Pecan Chips
5)   Fresh Raspberries

Fabulously Easy Directions:
(Preparation time 2 minutes)
1)   Spread whipped cream cheese on top of mini corn muffins.
2)   Top with a dollop of Lynni’s Fabulous Raspberry & Horseradish.
3)   Sprinkle on pecan chips.
4)   Top with a fresh raspberry.
 

Good Eating!!!